Imagine a seed that requires very little water, or very little of anything, to then grow into a large, nutritious, bean-producing plant.
18/12/2018 -
Traditional crops have important values for nutrition and climate resilience but have often been under-researched and under-valued in agricultural...
11/08/2017 -
The second steering committee meeting for the project “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor...
29/05/2017 -
Last autumn trials were organized with farmers in seven villages in Chiquimula district of Guatemala to evaluate tepary bean. Because of its drought...
23/03/2017 -
Proceedings are now available from an International Conference held in Rome in April 2015 to launch the IFAD and EU supported Initiative ‘Linking...
7/03/2016 -
