Our research on neglected and underutilized species is published in books, journal articles, conference proceedings and other document types. We also share our work in oral presentations and posters. You can access these documents on this page. The most recent 10 publications are displayed initially but we have nearly 250 documents in the database, which you can access by navigating categories of interest using the bar below. The categories that can be toggled are: Research Theme, Crop, Publication Type, Project, and Language.
Methodology guidebook for a participatory assessment to support community planning for climate change adaptation, leveraging local agrobiodiversity for resilience
Publication Year: 2019
Author: D. Mijatović, G. Meldrum and R. Robitaille
Poster presenting the seasonal availability of fruits and vegetables in Ségou region of Mali and nutrition messaging (Bamanankan and French)
Publication Year: 2019
Author: Bioversity International and Institut d'Economie Rurale
Poster presenting the seasonal availability of fruits and vegetables in Sikasso region of Mali and nutrition messaging (Bamanankan and French)
Publication Year: 2019
Author: Bioversity International and Institut d'Economie Rurale
Poster showing the seasonality and availability of fruits and vegetables in the Department of Chiquimula, Guatemala (Spanish)
Publication Year: 2019
Author: Bioversity International and Universidad del Valle de Guatemala
A Contextualized Learning Manual for African Colleges and Universities from the African Network for Agriculture, Agroforestry and Natural Resources Education (ANAFE.)
Publication Year: 2018
Author: W. Kasolo, G. Chemining’wa & A. Temu (Eds.)
Booklet with seasonal availability of fruits and vegetables in Chiquimula Department, Guatemala and nutrition messaging
Publication Year: 2018
Author: Bioversity International and Universidad del Valle de Guatemala
Publication Year: 2017
Author: Silvana Maselli Conde
Publication Year: 2016
Author: A. Temu, P. Rudebjer, A. Dramé Yayé and A. Oduor Ochola
Publication Year: 2016
Author: A. Temu, P. Rudebjer, A. Drame Yaye and A.O Ochola
Manual of recipes using local crops of Chiquimula district, Guatemala for more balanced, nutritious diets
Publication Year: 2016
Author: N. Pereira and M.F. Maldonado
